Aktualności

4 maja 2016

Spring press meeting

Spring is a good time for making changes and putting things in order – not only in your closet, but also on your plate. We have had the pleasure of presenting some new products, straight from the heart of Warmia and Masuria, during a press lunch organised at the beginning of March in Warsaw.

4 maja 2016

OCTIM wins Forbes Diamond 2016!

OCTIM was awarded the prestigious Forbes Diamond 2016 prize, conferred on companies which achieved an average annual growth of at least 15% in 2012–2014.

4 maja 2016

OCTIM awarded the Business Gazelle 2015!

OCTIM was again recognised in the Business Gazelles rankings of the most rapidly developing small and medium-sized companies. The award is presented annually by the “Puls Biznesu” daily.

4 maja 2016

OCTIM products honoured with the prestigious ITQI award

Our brown mustard and apple vinegar won the Superior Taste Award, a prestigious prize conferred by the International Taste and Quality Institute (ITQI).

4 maja 2016

Celebrating 50 years on the market

In 2015, OCTIM celebrated a special anniversary – 50 years on the market. This is something to be particularly proud of, as not many Polish companies have such a long history on the food market.

4 maja 2016

OCTIM supports the Researchers’ Night

OCTIM had the pleasure to be one of the sponsors of the most-recent Researchers’ Night in Olsztyn. One of the events involved joint cooking with Kurt Scheller.